yeeeLast weekend we catered and designed the biannual spring gala event, “Above and Beyond” for 250 of Worcester Academy’s parents, faculty, alumni and friends.  It was held at a new venue of ours– the Cotsidas Hall at St. Spyridon’s Greek Orthodox Cathedral in Worcester, Massachusetts.

Although the event was inside, we couldn’t have been luckier with the weather, it was a beautiful spring day for an auction! In a nod to spring and the freshness it brings, Pepper’s created a beautiful and happy atmosphere using décor of yellow and white monochromatic linens, white whimsical chair covers, and tables adorned with mercury glass vases.  The vases held springtime flowers, designed and prepared by volunteers from Worcester Academy.  The bars announced springtime with huge bouquets of forsythia, a popular early spring bloom.

The décor was enhanced by the tactful lighting. White draping on the walls set the backdrop for the audio visual projection of the live auction items provided by Shoreline AV.

The evening began with guests being invited into the cocktail hour to view and bid on silent auction items, while enjoying the event’s signature drink—a lemon drop martini, as well as an array of passed hors d’oeuvres.

Guests were then invited into the dining room, which comfortably accommodated all 250 attendees, to enjoy a delicious first course of baby spinach, frisee and endiga salad.  The salad was topped with a goat cheese croustade with red cranberries, spiced walnuts, shaved asiago cheese.  It was served with lemon herb vinaigrette accompanied by a basket of artisan rolls and sliced bread with infused oil for dipping.  (Is your mouth watering yet?)

Following the excitement of the live auction led by the Zekos Group, Pepper’s Catering served an entrée of rosemary crusted beef tenderloin with bordelaise sauce served over roasted vegetable couscous, or a roasted vegetable stuffed zucchini and tomato herb ragout.

During dinner, the cocktail and silent auction area received a transformation from Pepper’s pastry chefs and design specialists.  A bevy of desserts, enticing to every sweet tooth, were displayed alongside a collection of whimsical, covered books (used as risers) that showcased the meaning of “Above and Beyond.”

After dinner, doors opened and guests were welcomed to the grand finale.  They were overwhelmed!  The added bonus was the to-go offering of any dessert that had not been eaten.

What a night! It was the perfect celebration from beginning to end—a financial success for Worcester Academy, a culinary delight for guests, and a great experience for Pepper’s to work at a new venue.

If you’re considering an event that requires a venue, either large or small, the Cotsidas Hall could be the place.  Contact Pepper’s for more details.