Lisa and Joel's Barn Wedding at The Five Bridge Inn
We were over the moon excited when our Executive Pastry got engaged. We have had the pleasure of working with Lisa for the past seven years. Her fiance Joel has even been a great asset to our operations team during our busy seasons. These two are such a fun loving couple so we knew their day would be full of laughter, love, delicious desserts and of course an amazing cake design.
Lisa's vision for her day was rustic with a touch of color and citrus. When she toured the barn at the Five Bridge Inn, she immediately fell in love with the space. It was the perfect backdrop to compliment her vision and she loved how the barn was nestled in it's own intimate space on the property. With most guests traveling from Vermont and Seattle, the Inn was perfect for accommodating many of their out of towners.
Kumquats provided a beautiful pop of orange among the green and rustic color scheme. This detail was incorporated in the floral arrangements, invites, menus, cake, and even the beautiful collar that their dog Buddha wore.
The wedding ceremony took place outside in front of the gazebo, surrounded by built in wood benches. After a heartfelt ceremony, guests enjoyed signature cocktails and passed hors d'oeuvres on the patio before heading inside the barn for the dinner reception.
Lisa designed a decadent dessert display to surround her one-of-a-kind wedding cake. The cake was a combination of styles tying in a modern marble tier, gold accents, and touches of rustic and greenery. This made for the sweetest ending to their celebration.